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Cottage Dill Bread #3 Sliced Cottage Cheese Bread L

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Cottage Dill Bread #3 Sliced Cottage Cheese Bread L

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 Cottage Dill Bread  #1 Maysquared Cottage Dill Bread Great Ideas #2 Cottage Cheese Dill Bread | Can't Stay Out Of The Kitchen | This TastyCottage Dill Bread  #3 Sliced Cottage Cheese Bread LCottage Cheese Dill Bread (nice Cottage Dill Bread  #4)Amazing Cottage Dill Bread  #5 Cottage Cheese Dill Bread | Can't Stay Out Of The Kitchen | This TastyCottage Cheese Dill Bread | Can't Stay Out Of The Kitchen | This Tasty ( Cottage Dill Bread  #6)My Cup Is Full (awesome Cottage Dill Bread  #7) Cottage Dill Bread #8 Cottage Cheese Dill Bread

Cottage

cot•tage (kotij),USA pronunciation n. 
  1. a small house, usually of only one story.
  2. a small, modest house at a lake, mountain resort, etc., owned or rented as a vacation home.
  3. one of a group of small, separate houses, as for patients at a hospital, guests at a hotel, or students at a boarding school.
cottaged, adj. 

Dill

dill (dil),USA pronunciation n. 
  1. a plant, Anethum graveolens, of the parsley family, having aromatic seeds and finely divided leaves, both of which are used for flavoring food.
  2. dillweed.
  3. See  dill pickle. 
dilled, adj. 

Bread

bread (bred),USA pronunciation n. 
  1. a kind of food made of flour or meal that has been mixed with milk or water, made into a dough or batter, with or without yeast or other leavening agent, and baked.
  2. food or sustenance;
    livelihood: to earn one's bread.
  3. [Slang.]money.
  4. [Eccles.]the wafer or bread used in a Eucharistic service.
  5. break bread: 
    • to eat a meal, esp. in companionable association with others.
    • to distribute or participate in Communion.
  6. cast one's bread upon the waters, to act generously or charitably with no thought of personal gain.
  7. know which side one's bread is buttered on, to be aware of those things that are to one's own advantage.
  8. take the bread out of someone's mouth, to deprive someone of livelihood.

v.t. 
  1. [Cookery.]to cover with breadcrumbs or meal.
breadless, adj. 
breadless•ness, n. 

Cottage

cot•tage (kotij),USA pronunciation n. 
  1. a small house, usually of only one story.
  2. a small, modest house at a lake, mountain resort, etc., owned or rented as a vacation home.
  3. one of a group of small, separate houses, as for patients at a hospital, guests at a hotel, or students at a boarding school.
cottaged, adj. 

Cheese

cheese1  (chēz),USA pronunciation n., v.,  cheesed, chees•ing. 
n. 
  1. the curd of milk separated from the whey and prepared in many ways as a food.
  2. a definite mass of this substance, often in the shape of a wheel or cylinder.
  3. something of similar shape or consistency, as a mass of pomace in cider-making.
  4. partly digested milk curds sometimes spit up by infants.
  5. cheeses, any of several mallows, esp. Malva neglecta, a sprawling,weedy plant having small lavender or white flowers and round, flat, segmented fruits thought to resemble little wheels of cheese.
  6. (vulgar). smegma.
  7. [Metalworking.]
    • a transverse section cut from an ingot, as for making into a tire.
    • an ingot or billet made into a convex, circular form by blows at the ends.
  8. a low curtsy.

v.i. 
  1. (of infants) to spit up partly digested milk curds.

v.t. 
  1. to forge (an ingot or billet) into a cheese.

Bread

bread (bred),USA pronunciation n. 
  1. a kind of food made of flour or meal that has been mixed with milk or water, made into a dough or batter, with or without yeast or other leavening agent, and baked.
  2. food or sustenance;
    livelihood: to earn one's bread.
  3. [Slang.]money.
  4. [Eccles.]the wafer or bread used in a Eucharistic service.
  5. break bread: 
    • to eat a meal, esp. in companionable association with others.
    • to distribute or participate in Communion.
  6. cast one's bread upon the waters, to act generously or charitably with no thought of personal gain.
  7. know which side one's bread is buttered on, to be aware of those things that are to one's own advantage.
  8. take the bread out of someone's mouth, to deprive someone of livelihood.

v.t. 
  1. [Cookery.]to cover with breadcrumbs or meal.
breadless, adj. 
breadless•ness, n. 

L

Roman numerals,
  • the numerals in the ancient Roman system of notation, still used for certain limited purposes, as in some pagination, dates on buildings, etc. The common basic symbols are  I (=1), V (=5), X (=10), L (=50), C (=100), D (=500), and  M (=1000). The Roman numerals for one to nine are: I, II, III, IV, V, VI, VII, VIII, IX. A bar over a letter multiplies it by 1000;
    thus, X̄ equals 10,000. Integers are written according to these two rules: If a letter is immediately followed by one of equal or lesser value, the two values are added;
    thus, XX equals 20, XV equals 15, VI equals 6. If a letter is immediately followed by one of greater value, the first is subtracted from the second;
    thus, IV equals 4, XL equals 40, CM equals 900. Examples: XLVII(=47), CXVI(=116), MCXX(=1120), MCMXIV(=1914). Roman numerals may be written in lowercase letters, though they appear more commonly in capitals.
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